Stocksy A Bundt cake is any type of cake cooked in a Bundt pan. You may be eye rolling or saying "duh," but there are quite a few differences between a Bundt and regular cake pan. To start Preheatthe oven to 350°F and lightly spray a 9×13-inch baking dish with nonstick cooking spray. . In a large bowl, stir together the cake mix, butter, oil, and eggs until combined. The mixture will be thick. Spread it evenly into the bottom of the prepared dish. . Next, place the cream cheese in a large bowl. 5 Add eggs, one at a time, beating until the yolk disappears. Overbeating the eggs may cause the batter to overflow the sides of the pan when baked or create a fragile crust that crumbles and separates from the cake as it cools. 6. Add dry ingredients, then liquid, beginning and ending with the dry ingredients. Gatherall the ingredients. Preheat the oven to 320ºF (160ºC). For a convection oven, reduce the oven temperature by 25ºF (15ºC) to 295ºF (145ºC). Cut the parchment paper to fit the baking pans (see the video for this process). You will need two loaf pans (8½ x 4½ x 2¾ inches, or 22 x 11 x 7 cm). .

difference between pound cake and butter cake